Nutrition Facts
Serving Size 1bag 7 oz 198g(198g)
| Iron, Fe |
0.119 mg |
| Magnesium, Mg |
4.27 mg |
| Phosphorus, P |
12.6 mg |
| Potassium, K |
49 mg |
| Sodium, Na |
7.19 mg |
| Zinc, Zn |
0.018 mg |
| Citric acid |
217 mg |
| Copper, Cu |
0.004 mg |
| Vitamin C, total ascorbic acid |
55.2 mg |
| Manganese, Mn |
0.061 mg |
| Thiamin |
0 mg |
| Malic acid |
89.2 mg |
| Niacin |
0.006 mg |
| Oxalic acid |
0 mg |
| Quinic acid |
0 mg |
| Vitamin B-6 |
0.014 mg |
| Folate, total |
1.73 µg |
| Water |
83.7 g |
| Nitrogen |
0.015 g |
| Total lipid (fat) |
0.265 g |
| Ash |
0.138 g |
| Sucrose |
0 g |
| Galactose |
0 g |
| Glucose |
7.05 g |
| Fructose |
7.39 g |
| Lactose |
0 g |
| Maltose |
0 g |
| Calcium, Ca |
7.32 mg |
| Protein |
0.094 g |
| Carbohydrate, by difference |
15.8 g |
| Energy (Atwater General Factors) |
66.1 kcal |
| Energy (Atwater Specific Factors) |
64.6 kcal |
| Sugars, Total |
14.4 g |
*Percent Daily Values are based on a 2,000 Calorie Diet. Your daily values may be higher or lower depending on your calorie needs