Nutrition Facts
Serving Size 1bag 7 oz 198g(198g)
| Iron, Fe |
0 mg |
| Magnesium, Mg |
13.3 mg |
| Phosphorus, P |
35.8 mg |
| Potassium, K |
269 mg |
| Sodium, Na |
11.7 mg |
| Zinc, Zn |
0.245 mg |
| Nitrogen |
0.199 g |
| Vitamin C, total ascorbic acid |
53.9 mg |
| Copper, Cu |
0.004 mg |
| Total lipid (fat) |
0.214 g |
| Manganese, Mn |
0.309 mg |
| Molybdenum, Mo |
6.01 µg |
| Ash |
0.614 g |
| Vitamin B-6 |
0.179 mg |
| Water |
91.1 g |
| Calcium, Ca |
31 mg |
| Energy (Atwater General Factors) |
34.1 kcal |
| Protein |
1.24 g |
| Carbohydrate, by difference |
6.79 g |
| Energy (Atwater Specific Factors) |
29.9 kcal |
| Vitamin K (Menaquinone-4) |
0 µg |
| Vitamin K (Dihydrophylloquinone) |
0 µg |
| Vitamin K (phylloquinone) |
32.3 µg |
*Percent Daily Values are based on a 2,000 Calorie Diet. Your daily values may be higher or lower depending on your calorie needs
