Nutrition Facts
Serving Size 1bag 7 oz 198g(198g)
| Iron, Fe |
0.015 mg |
| Magnesium, Mg |
7.75 mg |
| Phosphorus, P |
14.6 mg |
| Potassium, K |
128 mg |
| Sodium, Na |
1.03 mg |
| Zinc, Zn |
0.027 mg |
| Citric acid |
1080 mg |
| Copper, Cu |
0.024 mg |
| Vitamin C, total ascorbic acid |
24.1 mg |
| Manganese, Mn |
0.015 mg |
| Thiamin |
0.033 mg |
| Malic acid |
37.4 mg |
| Niacin |
0.019 mg |
| Oxalic acid |
0 mg |
| Quinic acid |
0 mg |
| Vitamin B-6 |
0.022 mg |
| Folate, total |
19 µg |
| Water |
89.8 g |
| Nitrogen |
0.091 g |
| Total lipid (fat) |
0.267 g |
| Ash |
0.221 g |
| Sucrose |
3.18 g |
| Galactose |
0 g |
| Glucose |
1.87 g |
| Fructose |
2.06 g |
| Lactose |
0 g |
| Maltose |
0 g |
| Calcium, Ca |
8.88 mg |
| Protein |
0.57 g |
| Carbohydrate, by difference |
9.1 g |
| Energy (Atwater General Factors) |
41.1 kcal |
| Energy (Atwater Specific Factors) |
39.8 kcal |
| Sugars, Total |
7.12 g |
*Percent Daily Values are based on a 2,000 Calorie Diet. Your daily values may be higher or lower depending on your calorie needs
